Riga exhibition scene recalls sweet nostalgia Indrek Grigor suggests a tea cake and ice cream “The Amber Era” 19. SEPTEMBER – 26. OCTOBER. 2014 Museum of Decorative Arts and Design: Great Hall If you think that a proper food to be served with an exhibition about amber is melted cheese((Merevaik – Amber in translation, is a … Continue reading Culinary criticism: “The Amber Era” and Eriks Apaļais’s “Twigs”